About Living Nutrition,
Founded by nutritional therapist, Graham Boldfield, Living Nutrition harnesses the wisdom of traditional medicine to create effective, ethical nutrition supplements for the modern world. Using a unique kefir-kombucha fermentation process, Living Nutrition increases key active ingredients, making nutrients highly bioavailable so your body can feel their full benefit. An ethical, conscious company, all their ingredients are certified organic, non-GMO, and produced using sustainable methods. Living Nutrition believes that nature is the most effective tool for maintaining health and vitality and harnesses the power of whole, natural ingredients. All Living Nutrition products are suitable for vegans, celiacs and vegetarians.
(Fermented, freeze dried) certified organic soy milk (glycine max), certified organic artichoke (Cynara scolymus L.) leaf, organic certified chicory (Cichorium intybus) root. Vegetable cellulose capsule (hydroxypropyl methylcellulose).
|Kefi-soya (fermented organic (non-goo) soymilk (Glycine max)||400 mg|
|Organic artichoke (Cynara scolymus L.) leaf||400 mg|
|Organic chicory (Chicorium intybus) root||400 mg|
Please note that while we take every care to make sure the product information displayed on our website is correct and up to date, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
For all products nutritional information please contact the manufacturer.
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